Bacon Wrapped Jalapeno Poppers

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Bacon Wrapped Jalapeno Poppers

2 from 8 votes
Course: Appetizer
Servings

12

servings
Prep time

5

minutes
Cooking time

20-25

minutes

    Ingredients

    Directions

    • Preheat the oven to 400 degrees. Line a sheet pan with foil and coat it with cooking spray.

    • Cut the jalapenos in half lengthwise and use a spoon to scoop out the seeds and ribs.

    • In a medium bowl, mix together the cream cheese, cheddar cheese, onion powder, salt and pepper.

    • Fill each jalapeno half with the cheese mixture.

    • Cut the slices of bacon in half crosswise and wrap each pepper half in a slice of bacon, using a toothpick to secure the bacon.

    • Arrange the peppers on the baking sheet and bake for 20-25 minutes until bacon is crispy and browned. Drizzle The Original Roasted Raspberry Chipotle sauce over the poppers and serve immediately.

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